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Welcome to Sangiovese Ristorante
Sangiovese Ristorante, nestled in Fishers, IN, is a quintessential Italian dining destination that harmoniously blends cozy ambiance with exquisite cuisine. Known for its outstanding service, this restaurant offers a tantalizing menu featuring dishes like creamy pan-seared Mahi Mahi and richly layered lasagna. Customers rave about the attentive staff and extensive wine selection, highlighting favorites like the shrimp appetizers and decadent chocolate mousse cake. With options for both solo diners and couples, Sangiovese invites you to indulge in a culinary experience that feels both luxurious and welcoming. For authentic Italian flavors, this gem is a must-visit!
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About
Sangiovese Ristorante
Welcome to Sangiovese Ristorante, nestled in the heart of Fishers, Indiana. This classy establishment has quickly become a local favorite for those yearning for authentic Italian cuisine. With its tasteful ambiance and exquisite menu, Sangiovese offers an unforgettable dining experience that resonates with both Italian tradition and contemporary flair.
From the moment you step inside, you are greeted with a warmth that reflects the genuine hospitality of its staff. The team at Sangiovese, led by dedicated professionals like bartender Pamela and manager Jess, ensures each guest feels special and well-catered to. Reviews from patrons illustrate a commitment to service, with many highlighting the attentiveness of the staff and their knack for wine recommendations.
The menu at Sangiovese showcases a range of beautifully prepared dishes, crafted with high-quality ingredients. Start your meal with mouth-watering appetizers like the fried ravioli or the highly praised shrimp—an absolute standout that has been dubbed top-notch by satisfied diners. For larger appetites, the acclaimed lasagna, with its rich meat sauce and creamy béchamel, presents a feast for both the eyes and the palate.
Diners can indulge in entrées that elevate traditional dishes to new heights, such as the pan-seared Mahi Mahi topped with lump crab meat, providing a perfect balance of flavors and textures. The culinary artistry extends to desserts, where you must try the triple chocolate mousse cake, a decadent conclusion that has charmed many, including our esteemed reviewer, who declared it simply 'amazing.'
Sangiovese Ristorante offers more than just a meal; it provides a complete sensory experience. The cozy yet refined atmosphere, combined with exceptional food and service, makes it a must-visit for anyone looking to indulge in fine American Italian cuisine. Whether you're planning a romantic dinner for two or a casual gathering with friends, Sangiovese delivers the kind of dining experience that you’ll want to relive time and again. Reservations are highly recommended to ensure you don’t miss out on this culinary gem!
People talk
Our Guestbook
“ This classy italian restaurant has beautifully prepared dishes with wonderful ingredients. I had the pleasure of eating here for a company Christmas party. I was fortunate enough to sample the mussels, brushetta, shrimp, calamari, and fried ravioli for appetizers. Each was very good, but the shrimp was top notch for sure. For entree, I had the pan seared Mahi Mahi with a cream sauce and topped with lump crab meat. It was amazing. I tried some of the other dishes but don't remember what the were. Dessert happened very similar to the appetizers. We sampled tiramisu, creme brulee, cheesecake, and chocolate mousse cake. It was amazing, but imo, the chocolate mousse cake surpassed the other desserts with its smooth delicious flavor. ”
“ My first meal here was a great experience. The table bread was a pleasant surprise. I tried the lasagna and was impressed with the presentation and taste. The meat sauce and bechamel blend well together. Our server did an excellent job explaining the menu and taking care of us. I would recommend making reservations. ”
“ pamela is the BEST bartender! she always knows exactly what drink would suit your taste!! i always feel so welcome and loved when i come! jess the manager always ensures you have the most personalized and amazing service! My go-to server is Alex, very personable. very kind. This is my favorite place to go on a relaxing evening off. ”
“ Sangiovese impresses a stellar wine selection, above-average lasagna layered with rich flavors, and exceptional service. The staff is knowledgeable and attentive, ensuring a top-notch dining experience. Cozy yet refined, it’s perfect for wine lovers and pasta enthusiasts . A must-visit for a good American Italian cuisine. ”
“ Great service, wait staff and hostess were super friendly. First time there so we got recommendations on their favorites and ordered accordingly. Food was fantastic! Closest thing we've found to authentic Italian. We ordered the toasted ravioli and the meatballs for appetizers and the rosticciana, pollo alla Siciliana, linguine frutti di mare, and the lasagna alla bolognese for dinner. Everything was phenomenal. For dessert, we tried the triple chocolate mousse and it didn't disappoint. We drove 45 minutes to try this place that someone was raving about and we'll be making this trip more often for sure! Highly recommend you do as well. ”
“ I was invited here by some friends to try it out for devour indy. I had never been and love Italian food, so I jumped at the chance. Located in the yard, it's a modern space but not sterile, the staff is incredible and are all masked up and following covid safety measures. The devour menu is fantastic; I started with the hunka hunka burning love cocktail, which had screwball peanut butter whiskey and cannoli shell crumb rim. It was tasty and sweet but not overly sweet, which is essential to me. For my starter I had the tomato bisque With lump crab, tasty and hearty spiced just right. Then I had the pesto pasta which was refreshing and tasty, pesto is one of my favorites and I am happy with my choice. To finish I had the cannoli and I loved it, it’s one of my favorite desserts and this one was very good. We also split a bottle of bubbly rose and it went well with our dinner. Overall a great experience, and I can’t wait to get back for more tasty food and drinks Another great visit for my 32nd birthday, the service here is impeccable. You feel like a vip, but not smothered. Which is the best. We had tasty fried ravioli, with dipping marinara which was cool because I had only ever had it with Sauce on top. For my main course I had savory and delicious Linguini Con Vongole, it was perfection! Fresh with just the right amount of spices and a great light sauce. I had a nice summer cocktail the Limoncello Spritz which was perfect for summer and my friend and I also split a bottle of red wine. Since it was my birthday I decided to indulge in dessert, so I got a spumoni bomb, which had the classic Spumoni ice cream surrounded by a hard chocolate shell. Always a good time when I visit, and I’ve never had a bad dish. I’ll certainly be back as soon as I can! ”
“ This was a special experience. Matthew was our waiter and did an exceptional job. The pasta special, pictured below was mighty spicy! Right up my ally. My wife’s chicken was great. That salad was amazing and this was some of the best tiramisu we’ve enjoyed. This is a great place to go for a special experience. ”
“ Had dinner to celebrate 10 years of friendship with a close friend of mine. The food and dessert was delicious. Our server, Matthew, was friendly, efficient, and comical. ”